At 32 we strongly believe in the importance of eco-compatible policies in the workplace. So we take different measures at different stages in production to reduce waste and optimise processes. Alongside the excellent results achieved in the reduction of emissions, we have further reduced water consumption, a hugely important resource which should be used sparingly.
During the recent periodical visit for ISO 9001 certification, it emerged that in 2017 we reduced water consumption by 13% (compared to 2016), using just 4.5 litres of water to produce one litre of beer. This is an immensely satisfying result for a craft brewery with our production volumes, as it usually takes around 8 litres to produce one litre of beer.
Our virtuous approach to cutting waste is also reflected in our gas consumption which, compared to 2016, fell 9%, thanks to the energy generated during fermentation which is stored as hot water.
32 Via dei birrai, beer that’s good for you, even if you don’t drink it!